The Study: The objective of this study is to evaluate exports of fish and fisheries products and their importance in the ground of Pakistan’s economy. Pakistani seafood has a significant export potential. A wide spread diversity of commercially valued products are available. Read More
SEAFOOD IS LOW IN FATSeafood averages less than 2% fat. For slimmers, seafood is all good news. All seafood is low in kilojoules, with fewer kilojoules than even the leanest meat or chicken. And of course with seafood you don’t need to Read More
Seabream Identification & Biology: Sea bream are part of the marine sparid fishes. The Sparidae family is also known as porgies. These fish have certain distinctive features that make them easily identifiable. Their bodies are relatively flat. The line from the dorsal area Read More
